Steak Night
Our menu options are listed below. Reservations are required. Please place your order using the form below, by calling the club, or by signing up in person at the bar.
Fish
Salmon
$25 members, $28 non-members
Tuna
$27 members, $30 non-members
Beef
Filet
$25 members, $28 non-members
Rib-eye
$27 members, $30 non-members
Additional
Entrees include a choice of sweet or white potato, salad, mushrooms, rolls, and cake to celebrate each month's birthdays.
Please reserve your order by calling or sign-up at the bar by Thursday February 19th.
Please note that we can no longer allow walk-in/last minute purchases onsteak night. This is because all meat/fish are purchased fresh to order for thatnight. Previously the club would order additional and freeze unconsumedmeat/fish. I’m sure no one wants frozen meat/fish when the next steak nightcomes around. We appreciate your understanding in this matter.